Textbook of Food Science and Technology
Material type: TextPublication details: New Delhi ICAR 2006Description: ix,491pISBN: 8171640524Subject(s): Technology (Applied Sciences) | Chemical and Related Technologies | Fish ProcessingDDC classification: 664.94Item type | Current library | Call number | Status | Date due | Barcode |
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Books | Dr. Rajendra Prasad Central Agricultural University Pusa, | 664.94 G51T (Browse shelf(Opens below)) | Available | 76520 |
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