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Food processing technology

By: D'Suza, Gillian EvansMaterial type: Text

TextPublication details: Jaipur : Oxford Book Company, 2016Description: viii, 272 pISBN: 9789350302576Subject(s): Dairy microbiologyDDC classification: 637.1 Online resources: Click here to access online

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Electronic Books and other Documents	Dr. Rajendra Prasad Central Agricultural University Pusa,	637.1 D849 (Browse shelf(Opens below))	Available		EBK00224

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Previous	637.1 C43M Milk Production : advanced genetic traits, cellular mechanism, animal management and health /	637.1 C48E Engineering Aspects of Milk and Dairy Products	637.1 D81D Dugdh Uttpad: Ek Vivechan	637.1 D849 Food processing technology	637.1 E22M Milk And Milk Products	637.1 E22M Milk And Milk Products	637.1 E22M Milk and Milk Products	Next

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