Normal view MARC view ISBD view

Fundamental food Microbiology

By: Ray, BibekContributor(s): Bhunia, ArunMaterial type: Text

TextPublication details: Boca Raton CRC Press 2008Edition: 4th edISBN: 9780849375293Subject(s): Pure Sciences | Life Sciences | Food MicrobiologyDDC classification: 576.163

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Dr. Rajendra Prasad Central Agricultural University Pusa,	576.163 R22F (Browse shelf(Opens below))	Available		65956

There are no comments on this title.

to post a comment.