Food Microbiology : processing technology and feed additives

By: Ganguly, SubhaMaterial type: TextTextPublication details: New Delhi Daya Publishing House 2015Description: v,118pISBN: 9789351243496Subject(s): Pure Sciences | Life Sciences | Food MicrobiologyDDC classification: 576.163
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Item type Current library Call number Status Date due Barcode
Books Books Dr. Rajendra Prasad Central Agricultural University Pusa,
576.163 G14F (Browse shelf(Opens below)) Available 73119

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