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Food Processing and Technology : new emerging areas

By: Bhatt, Devendra KumarContributor(s): Kumar, ShivMaterial type: Text

TextPublication details: New Delhi Shree Publishers 2015Description: xii,340pISBN: 9788183297172Subject(s): Technology (Applied Sciences) | Chemicals and Related Technologies | Food Process | TechnologyDDC classification: 664.02

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Holdings
Item type	Current library	Call number	Status	Barcode
Books	Dr. Rajendra Prasad Central Agricultural University Pusa,	664.02 B51F (Browse shelf(Opens below))	Available	73103
Books	Dr. Rajendra Prasad Central Agricultural University Pusa,	664.02 B51F (Browse shelf(Opens below))	Available	72853
Books	Dr. Rajendra Prasad Central Agricultural University Pusa,	664.02 B51F (Browse shelf(Opens below))	Available	72297

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