Fruit and Vegetable Preservation : principles and practices / by R. P. Srivastava and Sanjeev Kumar
Material type:
TextPublication details: Kakhnow International Book Distributing Co. 2002Edition: 3rd rev and enlarged edDescription: xx,474pISBN: 8185860742Subject(s): Technology (Applied sciences) | Chemical and Related Technologies | Fruit and Vegetables | PreservationDDC classification: 664.81
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Dr. Rajendra Prasad Central Agricultural University Pusa, | 664.81 S66F (Browse shelf(Opens below)) | Available | 64363 | |
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Books
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Dr. Rajendra Prasad Central Agricultural University Pusa, | 664.81 S66F (Browse shelf(Opens below)) | Available | 59672 | |
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Books
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Dr. Rajendra Prasad Central Agricultural University Pusa, | 664.81 S66F (Browse shelf(Opens below)) | Available | 64417 |
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