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Techniques of Food Analysis

By: Winton, Andrew LContributor(s): Winton, Kate BarberMaterial type: Text

TextPublication details: Bikaner Allied Scientific Publishers 1999Description: 999Subject(s): Chemical and Related Technologies | Technology (Applied sciences) | Analysis | FoodDDC classification: 664.07

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Dr. Rajendra Prasad Central Agricultural University Pusa,	664.07 W63T (Browse shelf(Opens below))	Available		47415

Previous			No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
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