Food Immunochemistry and Immunology
Material type: TextPublication details: Oxford, U.K Alpha Science International Ltd. 2013Description: 403ISBN: 978842657614Subject(s): Chemical and Related Technologies | Technology (Applied sciences) | Food | Immunochemistry | ImmunologyDDC classification: 664.07Item type | Current library | Call number | Status | Date due | Barcode |
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Books | Dr. Rajendra Prasad Central Agricultural University Pusa, | 664.07 W17F (Browse shelf(Opens below)) | Available | 69719 |
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664.07 S94F Food Chemistry and Nutrition | 664.07 S94I Infrared Spectroscopy for Food Quality Analysis and Control | 664.07 S94M Modern Techniques for Food Authentication | 664.07 W17F Food Immunochemistry and Immunology | 664.07 W63T Techniques of Food Analysis | 664.07 W75F Food Analysis Typical Methods and the Interpretation of Results | 664.07 W75F Food Analysis |
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