Hand Book of Food Analysis

By: Mahindru S. NMaterial type: TextTextPublication details: New Delhi Swan Publisherss 1987Description: 600ISBN: 8185159009Subject(s): Chemical and Related Technologies | Technology (Applied sciences) | Analysis | FoodDDC classification: 664.07
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Call number Status Date due Barcode
Books Books Dr. Rajendra Prasad Central Agricultural University Pusa,
664.07 M27H (Browse shelf(Opens below)) Available 40364
Books Books Dr. Rajendra Prasad Central Agricultural University Pusa,
664.07 M27H (Browse shelf(Opens below)) Available 43599

There are no comments on this title.

to post a comment.
Hosted, Implemented, Customized & Maintained by: BestBookBuddies

Powered by Koha