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Food Biodeterioration and Preservation

By: Tucker, S. GaryMaterial type: Text

TextPublication details: New Delhi Blackwell Publishing 2013Edition: 1Description: 250ISBN: 9788126542338Subject(s): Chemical and Related Technologies | Technology (Applied sciences) | Biodeteriotion | Food technology | PreservationDDC classification: 664.028

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Dr. Rajendra Prasad Central Agricultural University Pusa,	664.028 T85F (Browse shelf(Opens below))	Available		69277
Books	Dr. Rajendra Prasad Central Agricultural University Pusa,	664.028 T85F (Browse shelf(Opens below))	Available		69479

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