Food Preservation
Material type: TextPublication details: Jaipur Oxford Book Company 2010Description: 275ISBN: 97893801179124Subject(s): Chemical and Related Technologies | Technology (Applied sciences) | Food technology | PreservationDDC classification: 664.028Item type | Current library | Call number | Status | Date due | Barcode |
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Books | Dr. Rajendra Prasad Central Agricultural University Pusa, | 664.028 R16F (Browse shelf(Opens below)) | Available | 60681 |
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664.028 R13H Handbook of Food Preservation | 664.028 R13H Handbook of Food Preservation | 664.028 R13H Handbook of Food Preservation | 664.028 R16F Food Preservation | 664.028 R17F Food Processing Preservation and Storage | 664.028 R98F Food Preservatives | 664.028 S15F Food Preservation : Principles And Practices |
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