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Agricultural Processing and Food Engineering A Basic Approach

By: Dabhi, Mukesh NContributor(s): Dhamsania, N.KMaterial type: Text

TextPublication details: Ludhiana Kalyani Publishers 2010Description: 342ISBN: 9788127260477Subject(s): Chemical and Related Technologies | Technology (Applied sciences) | Food technology | ProcessingDDC classification: 664.02

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Dr. Rajendra Prasad Central Agricultural University Pusa,	664.02 D11A (Browse shelf(Opens below))	Available		67954
Books	Dr. Rajendra Prasad Central Agricultural University Pusa,	664.02 D11A (Browse shelf(Opens below))	Available		67955

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