Food Processing and Preservation, Part - I
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Item type | Current library | Call number | Status | Date due | Barcode |
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Dr. Rajendra Prasad Central Agricultural University Pusa, | 664.02 B16F (Browse shelf(Opens below)) | Available | 66536 | |
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Dr. Rajendra Prasad Central Agricultural University Pusa, | 664.02 B16F (Browse shelf(Opens below)) | Available | 66828 | |
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Dr. Rajendra Prasad Central Agricultural University Pusa, | 664.02 B16F (Browse shelf(Opens below)) | Available | 72851 |
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664.02 B15F Food Processing and Preservation, Part - II | 664.02 B16F Food Processing and Preservation, Part - I | 664.02 B16F Food Processing and Preservation, Part - I | 664.02 B16F Food Processing and Preservation, Part - I | 664.02 B33F Food Engineering Fundamentals | 664.02 B38P Physico-Chemical Aspects of Food Processing | 664.02 B43F Food Processing And Nutrition |
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