Normal view MARC view ISBD view

Food Chemistry

By: Meyer, Lillian HoaglandMaterial type: Text

TextPublication details: New Delhi CBS Publishers and Distributors Pvt. Ltd. 2004Edition: 1Description: 385ISBN: 8123911491Subject(s): Chemical and Related Technologies | Technology (Applied sciences) | Food chemistryDDC classification: 664

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Dr. Rajendra Prasad Central Agricultural University Pusa,	664 M58F (Browse shelf(Opens below))	Available		64349

There are no comments on this title.

to post a comment.