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Handbook of Agro Food Processing and Marketing

By: Gaur, Suresh ChandraMaterial type: Text

TextPublication details: Jodhpur Agrobios 2012Description: 468pISBN: 9788177544541Subject(s): Technology (Applied sciences) | Chemical and Related Technologies | Food Technology | Processing | MarketingDDC classification: 664

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Dr. Rajendra Prasad Central Agricultural University Pusa,	664 G23H (Browse shelf(Opens below))	Available		66532
Books	Dr. Rajendra Prasad Central Agricultural University Pusa,	664 G23H (Browse shelf(Opens below))	Available		71620

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Previous	664 F75F Food Biotechnology /	664 G23H Handbook of Agro Food Processing and Marketing	664 G23H Handbook of Agro Food Processing and Marketing	664 G23H Handbook of Agro Food Processing and Marketing	664 G74A Advances in Food and Nutrition Research : application of polyphenols in foods and food models /	664 G96B Biotechnology of Bioactive Compounds : sources and applications	664 G96F Functional Foods	Next

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