Biotechnology for Functional Foods and Nutraceuticals
Material type: TextPublication details: New Delhi Sonali Publications 2012Edition: 1Description: 280ISBN: 9788184114690Subject(s): Chemical and Related Technologies | Technology (Applied sciences) | Biotechnology | Food | NutraceuticalsDDC classification: 664Item type | Current library | Call number | Status | Date due | Barcode |
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Books | Dr. Rajendra Prasad Central Agricultural University Pusa, | 664 B51B (Browse shelf(Opens below)) | Available | 67219 |
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664 B33F Food Science | 664 B33F Food Science | 664 B43C The Chemical Physics of Food | 664 B51B Biotechnology for Functional Foods and Nutraceuticals | 664 B51F Food Biotechnology | 664 B73F Food Theory And Applications | 664 B91B Basic Science for Food Studies |
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