Food Service Planning
Material type: TextPublication details: New Yark John Wiley and Sons 1961Description: 601ISBN: 0471504912Subject(s): Home Economics and Family Living | Technology (Applied sciences) | Food serviceDDC classification: 647.95Item type | Current library | Call number | Status | Date due | Barcode |
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Books | Dr. Rajendra Prasad Central Agricultural University Pusa, | 647.95 K95F (Browse shelf(Opens below)) | Available | 16086 |
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647.940688 K87M Marketing for Hospitality and Tourism / | 647.940688 K87M Marketing for Hospitality and Tourism / | 647.940688 K87M Marketing for Hospitality and Tourism / | 647.95 K95F Food Service Planning | 647.95 M70F Food and Beverage Service and Nutrition | 647.95068 A76C Communication Skills for Hospitality Management and Tourism Industry / | 647.95068 A76C Communication Skills for Hospitality Management and Tourism Industry / |
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