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Cooking Delights of the Maharajas

By: Singh, DigvijayaMaterial type: Text

TextPublication details: Bombay Vakils, Feffer and Simons Ltd. 1982Edition: 1Description: 192Subject(s): Home Economics and Family Living | Technology (Applied sciences) | CookingDDC classification: 641.5

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Dr. Rajendra Prasad Central Agricultural University Pusa,	641.5 S48C (Browse shelf(Opens below))	Available		38241

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