Food Science

By: Srilakshmi, BMaterial type: TextTextPublication details: New Delhi New Age International (P) Ltd. Publishers 2010Edition: 5Description: 445ISBN: 9788122427240Subject(s): Home Economics and Family Living | Technology (Applied sciences) | FoodDDC classification: 641
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Call number Status Date due Barcode
Books Books Dr. Rajendra Prasad Central Agricultural University Pusa,
641 S66F (Browse shelf(Opens below)) Available 61474
Books Books Dr. Rajendra Prasad Central Agricultural University Pusa,
641 S66F (Browse shelf(Opens below)) Available 65434
Books Books Dr. Rajendra Prasad Central Agricultural University Pusa,
641 S66F (Browse shelf(Opens below)) Available 61472
Books Books Dr. Rajendra Prasad Central Agricultural University Pusa,
641 S66F (Browse shelf(Opens below)) Checked out 20/04/2024 61476

There are no comments on this title.

to post a comment.
Hosted, Implemented, Customized & Maintained by: BestBookBuddies

Powered by Koha