Textbook of Food Science

By: Singh, AnjuContributor(s): Bhardwaj, KalpnaMaterial type: TextTextPublication details: Delhi Vista International Publishing House 2012Edition: 1Description: 264ISBN: 9789381604434Subject(s): Home Economics and Family Living | Technology (Applied sciences) | FoodDDC classification: 641
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books Dr. Rajendra Prasad Central Agricultural University Pusa,
641 S48T (Browse shelf(Opens below)) Available 66449
Books Books Dr. Rajendra Prasad Central Agricultural University Pusa,
641 S48T (Browse shelf(Opens below)) Available 66450
Books Books Dr. Rajendra Prasad Central Agricultural University Pusa,
641 S48T (Browse shelf(Opens below)) Available 66451
Books Books Dr. Rajendra Prasad Central Agricultural University Pusa,
641 S48T (Browse shelf(Opens below)) Available 66452

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