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Handbook of Dairy Foods and Nutrition

TextPublication details: London CRC Press, Inc. 2014Edition: 3Description: 407ISBN: 0819328284Subject(s): Agriculture and related technologies | Technology (Applied sciences) | Dairy products | NutritionDDC classification: 637

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Dr. Rajendra Prasad Central Agricultural University Pusa,	637 M61H (Browse shelf(Opens below))	Available		68639

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