Normal view MARC view ISBD view

Vaniki Bistar ki Bidhiya

By: Sim, DContributor(s): Hilmy, H. AMaterial type: Text

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Dr. Rajendra Prasad Central Agricultural University Pusa,	634.9 S45V (Browse shelf(Opens below))	Available		46377

There are no comments on this title.

to post a comment.

Back to results

1 Your Food and You
by Achaya, K. T.
2 Food and Civilization
3 Meal Management
by Fonosch, G. Gail
4 Traditional and Non-Traditional Foods
by Ferrando, R.
5 Science of Food
by Gaman, P.M
6 Science of Food
by Gaman, P. M.
7 Recent Research on the Inprovement of Protein and Nutritive Properties of Food and Feed Plants
by Indian Agricultural Research Institute
8 Tropical Foods : Chemistry and Nutrition
by Inglett, George E.
9 Food, Drugs and your environment
by Jacob, Thankamma
10 Elements of Food Science
by Jan, Shafia
11 Sensory Evaluation of Food
by Jellinek, Gisela
12 Culture and Reality
by Khare, R. S.
13 Understanding Food
by Kotschevar, Lendal H.
14 Understanding Food
by Kotschevar, Lendal H
15 Food Science And Nutritional Health
by Labuza, Theodore P.
16 Food Fundamentals
by McWilliams, Margaret
17 Foods
by Manay, N. Shakuntala
18 Foods
by Manay, N. Shakuntala.
19 Foods
by Manay, N. Shakuntala
20 Food Theory and Applications
by Paul, C. Pauline