Practical Meat Inspection
Material type: TextPublication details: Oxford Blackwell Scintific Publications 1975Edition: 2Description: 236ISBN: 0632002719Subject(s): Medical sciences | Technology (Applied sciences) | Food analysis | MeatDDC classification: 614.31Item type | Current library | Call number | Status | Date due | Barcode |
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Books | Dr. Rajendra Prasad Central Agricultural University Pusa, | 614.31 W57P (Browse shelf(Opens below)) | Available | 25009 |
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