Outlines of Food Microbiology (Record no. 7974)

MARC details
000 -LEADER
fixed length control field 00475nam a2200181Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 170901s2011 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9788185873589
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 576.163
Item number R29O
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Reddy, T. Krishna
245 #0 - TITLE STATEMENT
Title Outlines of Food Microbiology
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New Delhi
Name of publisher, distributor, etc Westville Publishing House
Date of publication, distribution, etc 2011
300 ## - PHYSICAL DESCRIPTION
Extent 146
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Life sciences
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Pure Sciences
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Alagawadi, A.R
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books
653 ## -
-- Food microbiology
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Bill Date Koha item type
          Dr. Rajendra Prasad Central Agricultural University Pusa, Dr. Rajendra Prasad Central Agricultural University Pusa, 18/10/2017 Bio-Green Books 450.00   576.163 R29O 66836 18/10/2017 30/03/2013 Books
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