International Journal of Food and Fermentation Technology (Record no. 25927)

MARC details
000 -LEADER
fixed length control field 00404nam a22001457a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 230104b |||||||| |||| 00| 0 eng d
022 ## - International Standard SerIal Number
-- 22491570
245 ## - TITLE STATEMENT
Title International Journal of Food and Fermentation Technology
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher, distributor, etc New Delhi Publishers
Date of publication, distribution, etc 2022
310 ## - CURRENT PUBLICATION FREQUENCY
Current publication frequency Quarterly
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element International Journal
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food and Fermentation Technology
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Periodicals
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Total Checkouts Date last seen Bill Date Koha item type
          Dr. Rajendra Prasad Central Agricultural University Pusa, Dr. Rajendra Prasad Central Agricultural University Pusa, On Display 04/01/2023 Diva Enterprises Pvt. Ltd. New Delhi   04/01/2023 04/01/2023 Periodicals
Hosted, Implemented, Customized & Maintained by: BestBookBuddies

Powered by Koha