Fundamentals of Food Engineering (Record no. 20000)

MARC details
000 -LEADER
fixed length control field 00465nam a22001817a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 181122b xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 8179060101
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664
Item number V50F
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Verma, Radha Charan
245 ## - TITLE STATEMENT
Title Fundamentals of Food Engineering
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Udaipur
Name of publisher, distributor, etc Himanshu Publications
Date of publication, distribution, etc 2002
300 ## - PHYSICAL DESCRIPTION
Extent 278
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Chemical Technology
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food Technology
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Jain, Sanjay Kumar
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books
942 ## - ADDED ENTRY ELEMENTS (KOHA)
-- 3
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Date last borrowed Bill Date Koha item type
          Dr. Rajendra Prasad Central Agricultural University Pusa, Dr. Rajendra Prasad Central Agricultural University Pusa, 22/11/2018 5 664 V50F 68635 28/04/2022 27/04/2022 22/11/2018 Books
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