Essentials of food Science (Record no. 18834)

MARC details
000 -LEADER
fixed length control field 00483nam a2200181Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 170901s2005 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 818128349x
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664
Item number VIIE
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Vaclavik, Vickie A.
245 #0 - TITLE STATEMENT
Title Essentials of food Science
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher, distributor, etc Springer
Date of publication, distribution, etc 2005
300 ## - PHYSICAL DESCRIPTION
Extent 482
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Chemical and Related Technologies
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Technology (Applied sciences)
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Christian, Elizabeth W.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books
653 ## -
-- Food technology
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Source of acquisition Cost, normal purchase price Serial Enumeration / chronology Total Checkouts Full call number Barcode Date last seen Date last borrowed Bill Date Koha item type
          Dr. Rajendra Prasad Central Agricultural University Pusa, Dr. Rajendra Prasad Central Agricultural University Pusa, 18/10/2017 DPH, New Delhi 995.00 2 1 664 VIIE 59337 04/01/2019 18/12/2018 31/03/2009 Books
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