Fundamental Food Engineering (Record no. 18775)

MARC details
000 -LEADER
fixed length control field 00479nam a2200169Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 170901s2014 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9788184873344
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664
Item number C27F
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Chakraborty K Subir
245 #0 - TITLE STATEMENT
Title Fundamental Food Engineering
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New Delhi
Name of publisher, distributor, etc Narosa Publishing House
Date of publication, distribution, etc 2014
300 ## - PHYSICAL DESCRIPTION
Extent Misc.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Chemical and Related Technologies
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Technology (Applied sciences)
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books
653 ## -
-- Food technology
942 ## - ADDED ENTRY ELEMENTS (KOHA)
-- 3
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Date last borrowed Bill Date Koha item type
          Dr. Rajendra Prasad Central Agricultural University Pusa, Dr. Rajendra Prasad Central Agricultural University Pusa, 18/10/2017 Narosa, Pub. House 295.00 3 664 C27F 69721 22/02/2021 06/02/2021 31/03/2014 Books
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