Science of Food (Record no. 17340)

MARC details
000 -LEADER
fixed length control field 00595nam a2200217Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 170901s1977 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0080258956
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641
Item number G14S
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Gaman, P. M.
245 #0 - TITLE STATEMENT
Title Science of Food
Remainder of title An Introduction to Food Science, Nutrition And Microbiology
250 ## - EDITION STATEMENT
Edition statement 2
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Oxford
Name of publisher, distributor, etc Pergamon Press
Date of publication, distribution, etc 1977
300 ## - PHYSICAL DESCRIPTION
Extent 245
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Home Economics and Family Living
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Technology (Applied sciences)
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Sherrington, K. B.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books
653 ## -
-- Food
653 ## -
-- Microbiology
653 ## -
-- Nutrtion
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Source of acquisition Total Checkouts Full call number Barcode Date last seen Bill Date Koha item type
          Dr. Rajendra Prasad Central Agricultural University Pusa, Dr. Rajendra Prasad Central Agricultural University Pusa, 18/10/2017 Allied, Calcutta   641 G14S 26520 18/10/2017 15/09/1981 Books
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