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Principles of Fermentation Technology /

Stanbury, Peter F.

Principles of Fermentation Technology / by Peter F. Stanbury, Allan Whitaker and Stephen J. Hall - 3rd ed. - UK : Elsevier , 2017 - xix,803p.

ISBN: 9780080999531

Subjects--Topical Terms:
Technology (Applied Sciences)
Chemical Engineering and Related Technologies
Fermentation

Dewey Class. No.: 660.28449 / S78P

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