Normal view MARC view ISBD view

Textbook of Food Science and Technology : a unique book for B.Sc., home science, food science and technology, horticulture, agriculture, NET and Competitive exams. /

Sharma, Avantina.

Textbook of Food Science and Technology : a unique book for B.Sc., home science, food science and technology, horticulture, agriculture, NET and Competitive exams. / by Avantina Sharma - 3rd ed. - New Delhi : CBS Publishers , 2023 - xi,342p.

ISBN: 9789386478009

Subjects--Topical Terms:
Technology (Applied Sciences)
Chemical Engineering and Related Technologies
Food Science and Technology

Dewey Class. No.: 664 / S53T

Print
Add to your cart (remove)
Suggest for purchase
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)