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Fungal Biotechnology an Agricultural, Food, and Environmental Applications

Arora, Dilip K.

Fungal Biotechnology an Agricultural, Food, and Environmental Applications - New York Marcel Dekker 2013 - xii,509p. - Vol. - 21, Mycology Series .

ISBN: 0824747704

Subjects--Topical Terms:
Pure Sciences
Botanical Sciences
Fungi

Dewey Class. No.: 589.2 / A76F

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