Food Microbiology
Adams, Martin R.
Food Microbiology - 3rd ed. - UK Royal Society of Chemistry 2008 - xiv,463p.
9780854042845
Pure Sciences
Life Sciences
Food Microbiology
576.163 / A20F
Food Microbiology - 3rd ed. - UK Royal Society of Chemistry 2008 - xiv,463p.
9780854042845
Pure Sciences
Life Sciences
Food Microbiology
576.163 / A20F