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Food Processing Technologies, Co-Product Utilization and Quality Assurance

D. Mridula

Food Processing Technologies, Co-Product Utilization and Quality Assurance - Delhi Satish Serial Publishing House 2012 - 631

ISBN: 9789381226162

Subjects--Topical Terms:
Chemical and Related Technologies
Technology (Applied sciences)

Subjects--Index Terms: Food technology Processing

Dewey Class. No.: 664.02 / M84F

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