High Pressure Processing of Foods
Doona, Christopher J.
High Pressure Processing of Foods - New Jersey John Wiley and Sons 2007 - 246
9788126542345
Chemical and Related Technologies
Technology (Applied sciences)
Food technology Processing
664.02 / D59H
High Pressure Processing of Foods - New Jersey John Wiley and Sons 2007 - 246
9788126542345
Chemical and Related Technologies
Technology (Applied sciences)
Food technology Processing
664.02 / D59H