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Managing Potentials in Food and Beverage Control A food and Beverage Control System

Gummer, Horst B.

Managing Potentials in Food and Beverage Control A food and Beverage Control System - London Edward Arnold 1983 - 150

ISBN: 0713107324

Subjects--Topical Terms:
Home Economics and Family Living
Technology (Applied sciences)

Subjects--Index Terms: Beverages Food

Dewey Class. No.: 647.95068 / G95M

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