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Processing Technology for Food Legumes

Patil, R. T.

Processing Technology for Food Legumes - Delhi Satish Serial Publishing House 2013 - 674

ISBN: 9789381226612

Subjects--Topical Terms:
Agriculture and related technologies
Technology (Applied sciences)

Subjects--Index Terms: Legumes Processing technology

Dewey Class. No.: 633.3046 / P22P

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