Normal view MARC view ISBD view

Basic Nutrition in Health and Disease injcluding selection and care of food

Howe, Phyllis Sullivan

Basic Nutrition in Health and Disease injcluding selection and care of food - 6 - London W.B.Saunders Company 1976 - 454

ISBN: 072164788x

Subjects--Topical Terms:
Medical sciences
Technology (Applied sciences)

Subjects--Index Terms: Nutrition

Dewey Class. No.: 613.2 / H85B

Print
Add to your cart (remove)
Suggest for purchase
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)